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Wisconsin Day One: Phlebotomists and Broccoli

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Well, I’ve made it to Wisconsin. I’ve undergone a few rites of passage; I had a New Glarus Spotted Cow beer, I was hung up on by some undecided voters, and I ate venison stew for dinner.

Take that, Sarah! In honor of the bloodsucking, see this NY Times Phlebotomist gallery. Adrian Warren’s vampire bat is my favorite.

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Also– for you vegans out there– did you know there are sometimes hidden faces in broccoli pictures?

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It’s true! This is either some brilliant guerrilla marketing, or a very bored photographer.

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See the whole floret story, here.

Discussion

3 comments for “Wisconsin Day One: Phlebotomists and Broccoli”

  1. This just makes me love broccoli even more. I loved the blood articles in the science times this week, I will recapitulate my facebook update and say that my favorite thing about them was not even the awesome photos but learning the word “sanguivory” for blood eating.

    Posted by Amber | October 24, 2008, 5:13 pm
  2. You did everything well.
    Except the venison thing.
    Not many know about spotted cow.
    Really fucking out of season.

    Posted by Amaker Lee | November 6, 2008, 11:00 pm
  3. Not many know about spotted cow.
    You did everything well.
    Except the venison thing…Really fucking out of season.

    Posted by Amaker Lee | November 6, 2008, 11:01 pm

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